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Recipe: 1lb, flank steak,sliced and diced 1 medium onion, cook together until nicely browned and onions are translucent. 1 can of cream of celery soup. 1 can of water, mix with the steak and onion. 1 package of egg noodles cooked. 8oz of cheddar cheese. Put in cassarole dish and top with the cheese, bake at 350 until the cheese is melted, about 15 minutes. Serves 8